Today I baked fresh bread from our dough the other day... and it was sooooooo good. And it really does only take a few minutes. The idea of the "5 Minutes a Day" method is to make a huge batch of dough and then whenever you want fresh bread just grab out a hunk of dough and prepare it. While the bread requires a lot more time then 5 minutes (to rise and bake), I really did only spend about 5 minutes of my time making it.
And it was soooo yummy!
2 comments:
A beautiful post, thank you. Your bread does look amazing. Am definetely going to check out the link. Thanks kindly, Katie.
I love that book - and no-knead bread is the best!
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